Beneath the amber light of the evening flame, Asado Nights by Chef Rodrigo awakens as he shares the story of Argentina through smoke, ember and the celebrated cuisine of his homeland.
In the same glow of firelight, the work of Hakim Idriss comes to life, a vivid display where visual art and culinary craft come together in harmony.
Every Tuesday to Saturday, from 7pm to 11pm À la Carte Menu | 
