A Michelin – Starred Journey Into 15th – Century
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| | | | | Dive into a 15th-century dining experience at Dinner by Heston Blumenthal, where the time-honoured British tradition of the Sunday Roast blends seamlessly with cutting-edge creations like the iconic Meat Fruit and Tipsy Cake. Starts on 4th of February Every Sunday, 12pm – 3pm AED 495, 3-course menu | | | | | | | | |
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