EPICURE culinary month is back! Don’t miss out!

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EPICURE CULINARY MONTH FROM 1 FEBRUARY TO 2 MARCH 2024 Discover Sofitel Dubai The Palm's gastronomic secrets and celebrate Culinary Month in February with exclusive gourmet experiences, wine dinner, mixology masterclasses and more. Keep scrolling down to find out...
Epicure Dining Experience from 1 - 29 February Exclusive 3-course set menus across Sofitel Dubai The Palm's distinguished restaurants starting from AED150 per person.	New Zealand Wine Dinner 9 February Beachfront dining and exceptional Brancott Estate and Stoneleigh wines at Laguna Beach Taverna & Lounge from AED295. Meet Jamie Martfell too.
Poolside BBQ Brunch 11 February Flavours and fun at The World Eatery pool bar. Enjoy live entertainment & kids activities at the Waterfall pool starting from AED200.	Four Hands Dinner 23 & 24 February Savour a 4-course menu by Chef Jefry Tobing, Chef De Cuisine & Chef Anais Foray, Executive Chef at Sofitel Paris Le Faubourg.
GIFT AN EXPERIENCE Browse our online shop for special deals on stays, dining and spa experiences.
The Palm Jumeirah, East Crescent Road P.O. Box 55558 Dubai, United Arab Emirates

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